A Brand New Novel
Josephine Baker, the early-20th-century African-American dancer, comic, and singer–hugely famous in Paris. Did you know that she was also a spy for the French Resistance during WWII?
One thing about the French: they know how to eat. Not only do they take their time at meals, lingering over each course, drinking water, sipping wine, and finishing with espresso, but the ingredients are fresh and local and the preparation superb. Even the most mundane dish–French fries, or “frites,” as they’re called in France–taste better. […]